I love pizza and I love that I can still eat pizza on Weight Watchers. When C was about 3 years old, he started asking us for pizza after a trip to NJ. Since we don't like the processed stuff, we'd usually buy organic from Trader Joe's, but even the organic version packs a punch when it comes to fat and white flour. I came up with this quick recipe a couple of year ago, but tonight, also realized it's perfect for WW (calculated under the new "Points Plus" program).
1 Trader Joe's Whole Wheat Pita Pocket (3 points)
1 ounce Trader Joe's Lite Shredded Mozzarella Cheese (1 point)
Fresh tomatoes (or low sugar sauce) (0 points)
Garlic, spices (0 points)
Fresh veggies (0 points)
Preheat over to 425*. Spray cookie sheet or baking stone with olive oil mist. Place whole pita on sheet and top with tomatoes, or a few tablespoons of sauce. Add crushed garlic and spices if desired, top with 1 ounce of the shredded cheese and pile on the fresh veggies. Bake for approximately 8 minutes, let cool a few minutes before slicing.
Only 4 points for a personal pizza, packed with veggies and fiber! Also goes great with a large salad.
